Thinking About Going Vegan? Join This Class at The Green Kitchen
Thursday, August 1st
6:30 PM
Vegan is going mainstream and many have benefitted from this healthy lifestyle. Come let Chef Tammy see how easy and delicious it can be.
Caulflower Po’Boys; Tempeh Wraps; Unbelievable Nachos; Cauliflower Walnut Lettuce Cups.

